Item talk:Q236128

From geokb

{

 "USGS Publications Warehouse": {
   "@context": "https://schema.org",
   "@type": "Article",
   "additionalType": "Journal Article",
   "name": "Effects of temperature on the elimination of benzocaine and acetylated benzocaine residues from the edible fillet of rainbow trout (Oncorhynchus mykiss)",
   "identifier": [
     {
       "@type": "PropertyValue",
       "propertyID": "USGS Publications Warehouse IndexID",
       "value": "1002994",
       "url": "https://pubs.usgs.gov/publication/1002994"
     },
     {
       "@type": "PropertyValue",
       "propertyID": "USGS Publications Warehouse Internal ID",
       "value": 1002994
     },
     {
       "@type": "PropertyValue",
       "propertyID": "DOI",
       "value": "10.1080/026520300404798",
       "url": "https://doi.org/10.1080/026520300404798"
     },
     {
       "@type": "PropertyValue",
       "propertyID": "ISSN",
       "value": "0265203X"
     }
   ],
   "journal": {
     "@type": "Periodical",
     "name": "Food Additives and Contaminants",
     "volumeNumber": "17",
     "issueNumber": "5"
   },
   "inLanguage": "en",
   "isPartOf": [
     {
       "@type": "CreativeWorkSeries",
       "name": "Food Additives and Contaminants"
     }
   ],
   "datePublished": "2000",
   "dateModified": "2022-09-26",
   "abstract": "The effect of temperature (7 degrees C and 16 degrees C) on the extent of accumulation and the elimination of benzocaine (BNZ) and its metabolite, acetylated benzocaine (AcBNZ), in the fillet tissue of rainbow trout was investigated Residues were measured after bath exposure to an anesthetizing concentration of benzocaine (30 mg/l for 5 min) followed by a maintenance concentration (15 mg/l for 30 min). Immediately after exposure, the BNZ concentration in fillet tissue was approximately 27 mu g/g at both temperatures; AcBNZ was 0.3 mu g/g at 7 degrees C and 0.6 mu g/g at 16 degrees C. The rates for elimination (\u03b1 and \u03b2) of BNZ and AcBNZ were not significantly different between the two temperatures. Terminal half-lives of elimination for BNZ were 1.62 h at 7 degrees C and 1.63 h at 16 degrees C; half-lives for AcBNZ were 2.36 h at 7 degrees C and 2.77 h at 16 degrees C.",
   "description": "6 p.",
   "publisher": {
     "@type": "Organization",
     "name": "Taylor & Francis"
   },
   "author": [
     {
       "@type": "Person",
       "name": "Meinertz, J.R.",
       "givenName": "J.R.",
       "familyName": "Meinertz",
       "identifier": {
         "@type": "PropertyValue",
         "propertyID": "ORCID",
         "value": "0000-0002-8855-2648",
         "url": "https://orcid.org/0000-0002-8855-2648"
       },
       "affiliation": [
         {
           "@type": "Organization",
           "name": "Upper Midwest Environmental Sciences Center",
           "url": "https://www.usgs.gov/centers/upper-midwest-environmental-sciences-center"
         }
       ]
     },
     {
       "@type": "Person",
       "name": "Stehly, G. R.",
       "givenName": "G. R.",
       "familyName": "Stehly"
     },
     {
       "@type": "Person",
       "name": "Gingerich, W.H.",
       "givenName": "W.H.",
       "familyName": "Gingerich"
     }
   ],
   "funder": [
     {
       "@type": "Organization",
       "name": "Upper Midwest Environmental Sciences Center",
       "url": "https://www.usgs.gov/centers/upper-midwest-environmental-sciences-center"
     }
   ]
 },
 "OpenAlex": {
   "abstract_inverted_index": {
     "Click": [
       0
     ],
     "to": [
       1,
       5
     ],
     "increase": [
       2
     ],
     "image": [
       3,
       7
     ],
     "sizeClick": [
       4
     ],
     "decrease": [
       6
     ],
     "sizeKeywords:": [
       8
     ],
     "Benzocaine": [
       9,
       11
     ],
     "Acetylated": [
       10
     ],
     "Edible": [
       12
     ],
     "Fillet": [
       13
     ],
     "Rainbow": [
       14
     ],
     "Trout": [
       15
     ]
   },
   "apc_list": null,
   "apc_paid": null,
   "authorships": [
     {
       "author_position": "first",
       "author": {
         "id": "https://openalex.org/A5030930107",
         "display_name": "Guy R. Stehly",
         "orcid": null
       },
       "institutions": [
         {
           "id": "https://openalex.org/I4210119804",
           "display_name": "North Central Soil Conservation Research Laboratory",
           "ror": "https://ror.org/02gb6hj86",
           "country_code": "US",
           "type": "facility",
           "lineage": [
             "https://openalex.org/I1312222531",
             "https://openalex.org/I1336096307",
             "https://openalex.org/I4210119804",
             "https://openalex.org/I4210154632"
           ]
         },
         {
           "id": "https://openalex.org/I1286329397",
           "display_name": "United States Geological Survey",
           "ror": "https://ror.org/035a68863",
           "country_code": "US",
           "type": "government",
           "lineage": [
             "https://openalex.org/I1286329397",
             "https://openalex.org/I1335927249"
           ]
         }
       ],
       "countries": [
         "US"
       ],
       "is_corresponding": false,
       "raw_author_name": "G R Stehly",
       "raw_affiliation_strings": [
         "US Geological Survey, Biological Resources Division, Upper Midwest Environmental Sciences Center, La Crosse, Wisconsin 54603, USA. guy_stehly@usgs.gov"
       ],
       "affiliations": [
         {
           "raw_affiliation_string": "US Geological Survey, Biological Resources Division, Upper Midwest Environmental Sciences Center, La Crosse, Wisconsin 54603, USA. guy_stehly@usgs.gov",
           "institution_ids": [
             "https://openalex.org/I4210119804",
             "https://openalex.org/I1286329397"
           ]
         }
       ]
     },
     {
       "author_position": "middle",
       "author": {
         "id": "https://openalex.org/A5046151394",
         "display_name": "Jeffery R. Meinertz",
         "orcid": null
       },
       "institutions": [],
       "countries": [],
       "is_corresponding": false,
       "raw_author_name": "J R Meinertz",
       "raw_affiliation_strings": [],
       "affiliations": []
     },
     {
       "author_position": "last",
       "author": {
         "id": "https://openalex.org/A5003275499",
         "display_name": "William H. Gingerich",
         "orcid": null
       },
       "institutions": [],
       "countries": [],
       "is_corresponding": false,
       "raw_author_name": "W H Gingerich",
       "raw_affiliation_strings": [],
       "affiliations": []
     }
   ],
   "best_oa_location": null,
   "biblio": {
     "volume": "17",
     "issue": "5",
     "first_page": "387",
     "last_page": "392"
   },
   "citation_normalized_percentile": {
     "value": 0.716782,
     "is_in_top_1_percent": false,
     "is_in_top_10_percent": false
   },
   "cited_by_api_url": "https://api.openalex.org/works?filter=cites:W1985405679",
   "cited_by_count": 12,
   "cited_by_percentile_year": {
     "min": 81,
     "max": 82
   },
   "concepts": [
     {
       "id": "https://openalex.org/C2994167347",
       "wikidata": "https://www.wikidata.org/wiki/Q187986",
       "display_name": "Rainbow trout",
       "level": 3,
       "score": 0.97822493
     },
     {
       "id": "https://openalex.org/C2780235077",
       "wikidata": "https://www.wikidata.org/wiki/Q422745",
       "display_name": "Benzocaine",
       "level": 2,
       "score": 0.9069278
     },
     {
       "id": "https://openalex.org/C121646663",
       "wikidata": "https://www.wikidata.org/wiki/Q1624058",
       "display_name": "Fillet (mechanics)",
       "level": 2,
       "score": 0.68957734
     },
     {
       "id": "https://openalex.org/C2780642787",
       "wikidata": "https://www.wikidata.org/wiki/Q15944430",
       "display_name": "Fish fillet",
       "level": 3,
       "score": 0.5929776
     },
     {
       "id": "https://openalex.org/C185592680",
       "wikidata": "https://www.wikidata.org/wiki/Q2329",
       "display_name": "Chemistry",
       "level": 0,
       "score": 0.50413406
     },
     {
       "id": "https://openalex.org/C505870484",
       "wikidata": "https://www.wikidata.org/wiki/Q180538",
       "display_name": "Fishery",
       "level": 1,
       "score": 0.48219123
     },
     {
       "id": "https://openalex.org/C33070731",
       "wikidata": "https://www.wikidata.org/wiki/Q7218",
       "display_name": "Toxicology",
       "level": 1,
       "score": 0.34020856
     },
     {
       "id": "https://openalex.org/C31903555",
       "wikidata": "https://www.wikidata.org/wiki/Q1637030",
       "display_name": "Food science",
       "level": 1,
       "score": 0.33629704
     },
     {
       "id": "https://openalex.org/C90856448",
       "wikidata": "https://www.wikidata.org/wiki/Q431",
       "display_name": "Zoology",
       "level": 1,
       "score": 0.32287973
     },
     {
       "id": "https://openalex.org/C86803240",
       "wikidata": "https://www.wikidata.org/wiki/Q420",
       "display_name": "Biology",
       "level": 0,
       "score": 0.29503274
     },
     {
       "id": "https://openalex.org/C2909208804",
       "wikidata": "https://www.wikidata.org/wiki/Q127282",
       "display_name": "Fish <Actinopterygii>",
       "level": 2,
       "score": 0.26622126
     },
     {
       "id": "https://openalex.org/C127413603",
       "wikidata": "https://www.wikidata.org/wiki/Q11023",
       "display_name": "Engineering",
       "level": 0,
       "score": 0.075232804
     },
     {
       "id": "https://openalex.org/C203014093",
       "wikidata": "https://www.wikidata.org/wiki/Q101929",
       "display_name": "Immunology",
       "level": 1,
       "score": 0.0
     },
     {
       "id": "https://openalex.org/C78519656",
       "wikidata": "https://www.wikidata.org/wiki/Q101333",
       "display_name": "Mechanical engineering",
       "level": 1,
       "score": 0.0
     }
   ],
   "corresponding_author_ids": [],
   "corresponding_institution_ids": [],
   "countries_distinct_count": 1,
   "counts_by_year": [
     {
       "year": 2017,
       "cited_by_count": 1
     },
     {
       "year": 2014,
       "cited_by_count": 2
     },
     {
       "year": 2013,
       "cited_by_count": 1
     }
   ],
   "created_date": "2016-06-24",
   "datasets": [],
   "display_name": "Effects of temperature on the elimination of benzocaine and acetylated benzocaine residues from the edible fillet of rainbow trout (Oncorhynchus mykiss)",
   "doi": "https://doi.org/10.1080/026520300404798",
   "fulltext_origin": "ngrams",
   "fwci": 0.0,
   "grants": [],
   "has_fulltext": true,
   "id": "https://openalex.org/W1985405679",
   "ids": {
     "openalex": "https://openalex.org/W1985405679",
     "doi": "https://doi.org/10.1080/026520300404798",
     "mag": "1985405679",
     "pmid": "https://pubmed.ncbi.nlm.nih.gov/10945105"
   },
   "indexed_in": [
     "crossref",
     "pubmed"
   ],
   "institutions_distinct_count": 2,
   "is_paratext": false,
   "is_retracted": false,
   "keywords": [
     {
       "id": "https://openalex.org/keywords/benzocaine",
       "display_name": "Benzocaine",
       "score": 0.9069278
     },
     {
       "id": "https://openalex.org/keywords/fillet",
       "display_name": "Fillet (mechanics)",
       "score": 0.68957734
     },
     {
       "id": "https://openalex.org/keywords/fish-fillet",
       "display_name": "Fish fillet",
       "score": 0.5929776
     },
     {
       "id": "https://openalex.org/keywords/metabolic-effects",
       "display_name": "Metabolic Effects",
       "score": 0.456656
     }
   ],
   "language": "en",
   "locations": [
     {
       "is_oa": false,
       "landing_page_url": "https://doi.org/10.1080/026520300404798",
       "pdf_url": null,
       "source": {
         "id": "https://openalex.org/S4210176327",
         "display_name": "Food Additives & Contaminants",
         "issn_l": "0265-203X",
         "issn": [
           "0265-203X",
           "1464-5122"
         ],
         "is_oa": false,
         "is_in_doaj": false,
         "is_core": true,
         "host_organization": "https://openalex.org/P4310320547",
         "host_organization_name": "Taylor & Francis",
         "host_organization_lineage": [
           "https://openalex.org/P4310320547"
         ],
         "host_organization_lineage_names": [
           "Taylor & Francis"
         ],
         "type": "journal"
       },
       "license": null,
       "license_id": null,
       "version": null,
       "is_accepted": false,
       "is_published": false
     },
     {
       "is_oa": false,
       "landing_page_url": "https://pubmed.ncbi.nlm.nih.gov/10945105",
       "pdf_url": null,
       "source": {
         "id": "https://openalex.org/S4306525036",
         "display_name": "PubMed",
         "issn_l": null,
         "issn": null,
         "is_oa": false,
         "is_in_doaj": false,
         "is_core": false,
         "host_organization": "https://openalex.org/I1299303238",
         "host_organization_name": "National Institutes of Health",
         "host_organization_lineage": [
           "https://openalex.org/I1299303238"
         ],
         "host_organization_lineage_names": [
           "National Institutes of Health"
         ],
         "type": "repository"
       },
       "license": null,
       "license_id": null,
       "version": null,
       "is_accepted": false,
       "is_published": false
     }
   ],
   "locations_count": 2,
   "mesh": [
     {
       "descriptor_ui": "D001566",
       "descriptor_name": "Benzocaine",
       "qualifier_ui": "Q000378",
       "qualifier_name": "metabolism",
       "is_major_topic": true
     },
     {
       "descriptor_ui": "D004350",
       "descriptor_name": "Drug Residues",
       "qualifier_ui": "Q000378",
       "qualifier_name": "metabolism",
       "is_major_topic": true
     },
     {
       "descriptor_ui": "D017686",
       "descriptor_name": "Oncorhynchus mykiss",
       "qualifier_ui": "Q000378",
       "qualifier_name": "metabolism",
       "is_major_topic": true
     },
     {
       "descriptor_ui": "D013696",
       "descriptor_name": "Temperature",
       "qualifier_ui": "",
       "qualifier_name": null,
       "is_major_topic": true
     },
     {
       "descriptor_ui": "D000779",
       "descriptor_name": "Anesthetics, Local",
       "qualifier_ui": "",
       "qualifier_name": null,
       "is_major_topic": false
     },
     {
       "descriptor_ui": "D000779",
       "descriptor_name": "Anesthetics, Local",
       "qualifier_ui": "Q000378",
       "qualifier_name": "metabolism",
       "is_major_topic": false
     },
     {
       "descriptor_ui": "D000818",
       "descriptor_name": "Animals",
       "qualifier_ui": "",
       "qualifier_name": null,
       "is_major_topic": false
     },
     {
       "descriptor_ui": "D001566",
       "descriptor_name": "Benzocaine",
       "qualifier_ui": "",
       "qualifier_name": null,
       "is_major_topic": false
     },
     {
       "descriptor_ui": "D004350",
       "descriptor_name": "Drug Residues",
       "qualifier_ui": "",
       "qualifier_name": null,
       "is_major_topic": false
     },
     {
       "descriptor_ui": "D017686",
       "descriptor_name": "Oncorhynchus mykiss",
       "qualifier_ui": "",
       "qualifier_name": null,
       "is_major_topic": false
     }
   ],
   "ngrams_url": "https://api.openalex.org/works/W1985405679/ngrams",
   "open_access": {
     "is_oa": false,
     "oa_status": "closed",
     "oa_url": null,
     "any_repository_has_fulltext": false
   },
   "primary_location": {
     "is_oa": false,
     "landing_page_url": "https://doi.org/10.1080/026520300404798",
     "pdf_url": null,
     "source": {
       "id": "https://openalex.org/S4210176327",
       "display_name": "Food Additives & Contaminants",
       "issn_l": "0265-203X",
       "issn": [
         "0265-203X",
         "1464-5122"
       ],
       "is_oa": false,
       "is_in_doaj": false,
       "is_core": true,
       "host_organization": "https://openalex.org/P4310320547",
       "host_organization_name": "Taylor & Francis",
       "host_organization_lineage": [
         "https://openalex.org/P4310320547"
       ],
       "host_organization_lineage_names": [
         "Taylor & Francis"
       ],
       "type": "journal"
     },
     "license": null,
     "license_id": null,
     "version": null,
     "is_accepted": false,
     "is_published": false
   },
   "primary_topic": {
     "id": "https://openalex.org/T10450",
     "display_name": "Metabolism and Nutrition in Aquaculture Feeds",
     "score": 0.995,
     "subfield": {
       "id": "https://openalex.org/subfields/1104",
       "display_name": "Aquatic Science"
     },
     "field": {
       "id": "https://openalex.org/fields/11",
       "display_name": "Agricultural and Biological Sciences"
     },
     "domain": {
       "id": "https://openalex.org/domains/1",
       "display_name": "Life Sciences"
     }
   },
   "publication_date": "2000-05-01",
   "publication_year": 2000,
   "referenced_works": [
     "https://openalex.org/W1553253964",
     "https://openalex.org/W1825789202",
     "https://openalex.org/W1970204281",
     "https://openalex.org/W1981505023",
     "https://openalex.org/W1994597559",
     "https://openalex.org/W2027228894",
     "https://openalex.org/W2075043315",
     "https://openalex.org/W2411576555",
     "https://openalex.org/W2502670554",
     "https://openalex.org/W4229668875"
   ],
   "referenced_works_count": 10,
   "related_works": [
     "https://openalex.org/W3022998514",
     "https://openalex.org/W2987299049",
     "https://openalex.org/W2885927929",
     "https://openalex.org/W2754534573",
     "https://openalex.org/W2090630135",
     "https://openalex.org/W2053359270",
     "https://openalex.org/W2052872144",
     "https://openalex.org/W2040162147",
     "https://openalex.org/W2028038227",
     "https://openalex.org/W1981900246"
   ],
   "sustainable_development_goals": [],
   "title": "Effects of temperature on the elimination of benzocaine and acetylated benzocaine residues from the edible fillet of rainbow trout (Oncorhynchus mykiss)",
   "topics": [
     {
       "id": "https://openalex.org/T10450",
       "display_name": "Metabolism and Nutrition in Aquaculture Feeds",
       "score": 0.995,
       "subfield": {
         "id": "https://openalex.org/subfields/1104",
         "display_name": "Aquatic Science"
       },
       "field": {
         "id": "https://openalex.org/fields/11",
         "display_name": "Agricultural and Biological Sciences"
       },
       "domain": {
         "id": "https://openalex.org/domains/1",
         "display_name": "Life Sciences"
       }
     },
     {
       "id": "https://openalex.org/T11584",
       "display_name": "Sweeteners' Taste and Impact on Health",
       "score": 0.9889,
       "subfield": {
         "id": "https://openalex.org/subfields/2916",
         "display_name": "Nutrition and Dietetics"
       },
       "field": {
         "id": "https://openalex.org/fields/29",
         "display_name": "Nursing"
       },
       "domain": {
         "id": "https://openalex.org/domains/4",
         "display_name": "Health Sciences"
       }
     },
     {
       "id": "https://openalex.org/T10333",
       "display_name": "Factors Affecting Meat Quality and Preservation",
       "score": 0.9787,
       "subfield": {
         "id": "https://openalex.org/subfields/1103",
         "display_name": "Animal Science and Zoology"
       },
       "field": {
         "id": "https://openalex.org/fields/11",
         "display_name": "Agricultural and Biological Sciences"
       },
       "domain": {
         "id": "https://openalex.org/domains/1",
         "display_name": "Life Sciences"
       }
     }
   ],
   "type": "article",
   "type_crossref": "journal-article",
   "updated_date": "2024-08-15T12:05:38.683442",
   "versions": []
 }

}