Effects of temperature on the elimination of benzocaine and acetylated benzocaine residues from the edible fillet of rainbow trout (Oncorhynchus mykiss) (Q236128)
From geokb
Journal Article published in 2000
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of temperature on the elimination of benzocaine and acetylated benzocaine residues from the edible fillet of rainbow trout (Oncorhynchus mykiss) |
Journal Article published in 2000 |
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