Item talk:Q47374
From geokb
{
"USGS Staff Profile": {
"@context": "https://schema.org",
"@type": "Person",
"dateModified": "2024-09-21T07:57:17.905959",
"name": "Elisabeth LaBarbera",
"identifier": [
{
"@type": "PropertyValue",
"propertyID": "ORCID",
"value": "0000-0002-7978-8704"
}
],
"jobTitle": "Physical Scientist",
"hasOccupation": [
{
"@type": "OrganizationalRole",
"startDate": "2024-09-21T07:57:17.910150",
"affiliatedOrganization": {
"@type": "Organization",
"name": "California Water Science Center",
"url": "https://www.usgs.gov/centers/california-water-science-center"
},
"roleName": "Physical Scientist"
}
],
"description": [
{
"@type": "TextObject",
"additionalType": "short description",
"abstract": "Physical Scientist with the California Water Science Center"
},
{
"@type": "TextObject",
"additionalType": "staff profile page introductory statement",
"abstract": "Elisabeth LaBarbera - Physical Scientist - California Water Science Center"
},
{
"@type": "TextObject",
"additionalType": "personal statement",
"abstract": "Elisabeth LaBarbera (she/her) joined the USGS California Water Science Center team as a hydrologic technician in 2020. Elisabeth earned a BS and MS in Chemistry from California State University, Sacramento. In her university research, Elisabeth developed methods to quantify contaminants of emerging concern, such as artificial sweeteners and pharmaceutical products, in surface and ground water using gas chromatography flame ionization detection (GC-FID) and liquid chromatography tandem mass spectrometry (LC-MS/MS). At the California Water Science Center, Elisabeth first worked in the trace metal lab where she processed and prepared water samples for trace metal analysis. Elisabeth now works as a Physical Scientist in the Organic Chemistry Research Laboratory (OCRL). In the OCRL, Elisabeth extracts pesticides and pesticides degradates from water, sediment, soil, insects, and animal tissue."
}
],
"email": "elabarbera@usgs.gov",
"url": "https://www.usgs.gov/staff-profiles/elisabeth-labarbera",
"affiliation": [],
"hasCredential": [],
"knowsAbout": [],
"memberOf": {
"@type": "OrganizationalRole",
"name": "staff member",
"member": {
"@type": "Organization",
"name": "U.S. Geological Survey"
},
"startDate": "2024-09-21T07:57:17.905967"
}
},
"ORCID": {
"@context": "http://schema.org",
"@id": "https://orcid.org/0000-0002-7978-8704",
"@reverse": {
"creator": {
"@id": "https://doi.org/10.1039/c9ay00442d",
"@type": "CreativeWork",
"identifier": {
"@type": "PropertyValue",
"propertyID": "doi",
"value": "10.1039/c9ay00442d"
},
"name": "Quantification of sucralose in groundwater well drinking water by silylation derivatization and gas chromatography-mass spectrometry"
}
},
"@type": "Person",
"alternateName": "Elisabeth Newman",
"alumniOf": {
"@type": "Organization",
"alternateName": "Chemistry",
"identifier": {
"@type": "PropertyValue",
"propertyID": "RINGGOLD",
"value": "10695"
},
"name": "California State University Sacramento"
},
"familyName": "LaBarbera",
"givenName": "Elisabeth",
"mainEntityOfPage": "https://orcid.org/0000-0002-7978-8704"
},
"OpenAlex": {
"id": "https://openalex.org/A5013916191",
"orcid": "https://orcid.org/0000-0002-7978-8704",
"display_name": "Elisabeth M. LaBarbera",
"display_name_alternatives": [
"Elisabeth M. LaBarbera",
"Elisabeth Newman",
"E Newman"
],
"works_count": 3,
"cited_by_count": 10,
"summary_stats": {
"2yr_mean_citedness": 0.0,
"h_index": 2,
"i10_index": 0
},
"ids": {
"openalex": "https://openalex.org/A5013916191",
"orcid": "https://orcid.org/0000-0002-7978-8704"
},
"affiliations": [
{
"institution": {
"id": "https://openalex.org/I43522216",
"ror": "https://ror.org/03e26wv14",
"display_name": "California State University, Sacramento",
"country_code": "US",
"type": "education",
"lineage": [
"https://openalex.org/I43522216"
]
},
"years": [
2019
]
}
],
"last_known_institutions": [
{
"id": "https://openalex.org/I43522216",
"ror": "https://ror.org/03e26wv14",
"display_name": "California State University, Sacramento",
"country_code": "US",
"type": "education",
"lineage": [
"https://openalex.org/I43522216"
]
}
],
"topics": [
{
"id": "https://openalex.org/T10225",
"display_name": "Antimicrobial Properties of Essential Oils in Foods",
"count": 2,
"subfield": {
"id": "https://openalex.org/subfields/1106",
"display_name": "Food Science"
},
"field": {
"id": "https://openalex.org/fields/11",
"display_name": "Agricultural and Biological Sciences"
},
"domain": {
"id": "https://openalex.org/domains/1",
"display_name": "Life Sciences"
}
},
{
"id": "https://openalex.org/T10908",
"display_name": "Chiral Separation in Chromatography",
"count": 2,
"subfield": {
"id": "https://openalex.org/subfields/1607",
"display_name": "Spectroscopy"
},
"field": {
"id": "https://openalex.org/fields/16",
"display_name": "Chemistry"
},
"domain": {
"id": "https://openalex.org/domains/3",
"display_name": "Physical Sciences"
}
},
{
"id": "https://openalex.org/T11547",
"display_name": "Biological Activities of Sesquiterpene Lactones in Cancer",
"count": 1,
"subfield": {
"id": "https://openalex.org/subfields/1306",
"display_name": "Cancer Research"
},
"field": {
"id": "https://openalex.org/fields/13",
"display_name": "Biochemistry, Genetics and Molecular Biology"
},
"domain": {
"id": "https://openalex.org/domains/1",
"display_name": "Life Sciences"
}
},
{
"id": "https://openalex.org/T13325",
"display_name": "Analysis of Synthetic Food Colorants in Food Products",
"count": 1,
"subfield": {
"id": "https://openalex.org/subfields/1602",
"display_name": "Analytical Chemistry"
},
"field": {
"id": "https://openalex.org/fields/16",
"display_name": "Chemistry"
},
"domain": {
"id": "https://openalex.org/domains/3",
"display_name": "Physical Sciences"
}
},
{
"id": "https://openalex.org/T11033",
"display_name": "Skin Sensitization and Contact Allergy Research",
"count": 1,
"subfield": {
"id": "https://openalex.org/subfields/2708",
"display_name": "Dermatology"
},
"field": {
"id": "https://openalex.org/fields/27",
"display_name": "Medicine"
},
"domain": {
"id": "https://openalex.org/domains/4",
"display_name": "Health Sciences"
}
},
{
"id": "https://openalex.org/T11457",
"display_name": "Brown Adipose Tissue Function and Physiology",
"count": 1,
"subfield": {
"id": "https://openalex.org/subfields/2737",
"display_name": "Physiology"
},
"field": {
"id": "https://openalex.org/fields/27",
"display_name": "Medicine"
},
"domain": {
"id": "https://openalex.org/domains/4",
"display_name": "Health Sciences"
}
},
{
"id": "https://openalex.org/T11667",
"display_name": "Breath Analysis Technology",
"count": 1,
"subfield": {
"id": "https://openalex.org/subfields/2204",
"display_name": "Biomedical Engineering"
},
"field": {
"id": "https://openalex.org/fields/22",
"display_name": "Engineering"
},
"domain": {
"id": "https://openalex.org/domains/3",
"display_name": "Physical Sciences"
}
}
],
"topic_share": [
{
"id": "https://openalex.org/T11547",
"display_name": "Biological Activities of Sesquiterpene Lactones in Cancer",
"value": 2.04e-05,
"subfield": {
"id": "https://openalex.org/subfields/1306",
"display_name": "Cancer Research"
},
"field": {
"id": "https://openalex.org/fields/13",
"display_name": "Biochemistry, Genetics and Molecular Biology"
},
"domain": {
"id": "https://openalex.org/domains/1",
"display_name": "Life Sciences"
}
},
{
"id": "https://openalex.org/T13325",
"display_name": "Analysis of Synthetic Food Colorants in Food Products",
"value": 1.19e-05,
"subfield": {
"id": "https://openalex.org/subfields/1602",
"display_name": "Analytical Chemistry"
},
"field": {
"id": "https://openalex.org/fields/16",
"display_name": "Chemistry"
},
"domain": {
"id": "https://openalex.org/domains/3",
"display_name": "Physical Sciences"
}
},
{
"id": "https://openalex.org/T10225",
"display_name": "Antimicrobial Properties of Essential Oils in Foods",
"value": 8.4e-06,
"subfield": {
"id": "https://openalex.org/subfields/1106",
"display_name": "Food Science"
},
"field": {
"id": "https://openalex.org/fields/11",
"display_name": "Agricultural and Biological Sciences"
},
"domain": {
"id": "https://openalex.org/domains/1",
"display_name": "Life Sciences"
}
},
{
"id": "https://openalex.org/T11033",
"display_name": "Skin Sensitization and Contact Allergy Research",
"value": 7.6e-06,
"subfield": {
"id": "https://openalex.org/subfields/2708",
"display_name": "Dermatology"
},
"field": {
"id": "https://openalex.org/fields/27",
"display_name": "Medicine"
},
"domain": {
"id": "https://openalex.org/domains/4",
"display_name": "Health Sciences"
}
},
{
"id": "https://openalex.org/T10908",
"display_name": "Chiral Separation in Chromatography",
"value": 3.1e-06,
"subfield": {
"id": "https://openalex.org/subfields/1607",
"display_name": "Spectroscopy"
},
"field": {
"id": "https://openalex.org/fields/16",
"display_name": "Chemistry"
},
"domain": {
"id": "https://openalex.org/domains/3",
"display_name": "Physical Sciences"
}
},
{
"id": "https://openalex.org/T11457",
"display_name": "Brown Adipose Tissue Function and Physiology",
"value": 2.9e-06,
"subfield": {
"id": "https://openalex.org/subfields/2737",
"display_name": "Physiology"
},
"field": {
"id": "https://openalex.org/fields/27",
"display_name": "Medicine"
},
"domain": {
"id": "https://openalex.org/domains/4",
"display_name": "Health Sciences"
}
},
{
"id": "https://openalex.org/T11667",
"display_name": "Breath Analysis Technology",
"value": 2.8e-06,
"subfield": {
"id": "https://openalex.org/subfields/2204",
"display_name": "Biomedical Engineering"
},
"field": {
"id": "https://openalex.org/fields/22",
"display_name": "Engineering"
},
"domain": {
"id": "https://openalex.org/domains/3",
"display_name": "Physical Sciences"
}
}
],
"x_concepts": [
{
"id": "https://openalex.org/C86803240",
"wikidata": "https://www.wikidata.org/wiki/Q420",
"display_name": "Biology",
"level": 0,
"score": 100.0
},
{
"id": "https://openalex.org/C185592680",
"wikidata": "https://www.wikidata.org/wiki/Q2329",
"display_name": "Chemistry",
"level": 0,
"score": 100.0
},
{
"id": "https://openalex.org/C8625798",
"wikidata": "https://www.wikidata.org/wiki/Q752112",
"display_name": "Surface water",
"level": 2,
"score": 66.7
},
{
"id": "https://openalex.org/C39432304",
"wikidata": "https://www.wikidata.org/wiki/Q188847",
"display_name": "Environmental science",
"level": 0,
"score": 66.7
},
{
"id": "https://openalex.org/C55493867",
"wikidata": "https://www.wikidata.org/wiki/Q7094",
"display_name": "Biochemistry",
"level": 1,
"score": 66.7
},
{
"id": "https://openalex.org/C71924100",
"wikidata": "https://www.wikidata.org/wiki/Q11190",
"display_name": "Medicine",
"level": 0,
"score": 66.7
},
{
"id": "https://openalex.org/C87717796",
"wikidata": "https://www.wikidata.org/wiki/Q146326",
"display_name": "Environmental engineering",
"level": 1,
"score": 66.7
},
{
"id": "https://openalex.org/C107872376",
"wikidata": "https://www.wikidata.org/wiki/Q321355",
"display_name": "Environmental chemistry",
"level": 1,
"score": 66.7
},
{
"id": "https://openalex.org/C127313418",
"wikidata": "https://www.wikidata.org/wiki/Q1069",
"display_name": "Geology",
"level": 0,
"score": 66.7
},
{
"id": "https://openalex.org/C127413603",
"wikidata": "https://www.wikidata.org/wiki/Q11023",
"display_name": "Engineering",
"level": 0,
"score": 66.7
},
{
"id": "https://openalex.org/C178790620",
"wikidata": "https://www.wikidata.org/wiki/Q11351",
"display_name": "Organic chemistry",
"level": 1,
"score": 66.7
},
{
"id": "https://openalex.org/C187320778",
"wikidata": "https://www.wikidata.org/wiki/Q1349130",
"display_name": "Geotechnical engineering",
"level": 1,
"score": 66.7
},
{
"id": "https://openalex.org/C2816523",
"wikidata": "https://www.wikidata.org/wiki/Q180184",
"display_name": "Sediment",
"level": 2,
"score": 33.3
},
{
"id": "https://openalex.org/C5304478",
"wikidata": "https://www.wikidata.org/wiki/Q502457",
"display_name": "Silylation",
"level": 3,
"score": 33.3
},
{
"id": "https://openalex.org/C6557445",
"wikidata": "https://www.wikidata.org/wiki/Q173113",
"display_name": "Agronomy",
"level": 1,
"score": 33.3
},
{
"id": "https://openalex.org/C14036430",
"wikidata": "https://www.wikidata.org/wiki/Q3736076",
"display_name": "Function (biology)",
"level": 2,
"score": 33.3
},
{
"id": "https://openalex.org/C15744967",
"wikidata": "https://www.wikidata.org/wiki/Q9418",
"display_name": "Psychology",
"level": 0,
"score": 33.3
},
{
"id": "https://openalex.org/C18903297",
"wikidata": "https://www.wikidata.org/wiki/Q7150",
"display_name": "Ecology",
"level": 1,
"score": 33.3
},
{
"id": "https://openalex.org/C31258907",
"wikidata": "https://www.wikidata.org/wiki/Q1301371",
"display_name": "Computer network",
"level": 1,
"score": 33.3
},
{
"id": "https://openalex.org/C31903555",
"wikidata": "https://www.wikidata.org/wiki/Q1637030",
"display_name": "Food science",
"level": 1,
"score": 33.3
},
{
"id": "https://openalex.org/C41008148",
"wikidata": "https://www.wikidata.org/wiki/Q21198",
"display_name": "Computer science",
"level": 0,
"score": 33.3
},
{
"id": "https://openalex.org/C43617362",
"wikidata": "https://www.wikidata.org/wiki/Q170050",
"display_name": "Chromatography",
"level": 1,
"score": 33.3
},
{
"id": "https://openalex.org/C54355233",
"wikidata": "https://www.wikidata.org/wiki/Q7162",
"display_name": "Genetics",
"level": 1,
"score": 33.3
},
{
"id": "https://openalex.org/C62520636",
"wikidata": "https://www.wikidata.org/wiki/Q944",
"display_name": "Quantum mechanics",
"level": 1,
"score": 33.3
},
{
"id": "https://openalex.org/C76177295",
"wikidata": "https://www.wikidata.org/wiki/Q161598",
"display_name": "Groundwater",
"level": 2,
"score": 33.3
}
],
"counts_by_year": [
{
"year": 2024,
"works_count": 1,
"cited_by_count": 3
},
{
"year": 2023,
"works_count": 0,
"cited_by_count": 3
},
{
"year": 2022,
"works_count": 0,
"cited_by_count": 6
},
{
"year": 2021,
"works_count": 0,
"cited_by_count": 12
},
{
"year": 2019,
"works_count": 1,
"cited_by_count": 0
}
],
"works_api_url": "https://api.openalex.org/works?filter=author.id:A5013916191",
"updated_date": "2024-08-26T19:55:55.157737",
"created_date": "2023-07-21",
"_id": "https://openalex.org/A5013916191"
}
}
