Item talk:Q259648
From geokb
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Streams and rivers around farms provide communities with drinking water and recreational opportunities, but these local benefits can be impaired by elevated nutrient and sediment concentrations. Compared to inputs from the atmosphere, wastewater, and urban and suburban areas, agricultural lands are the largest source of nutrients and sediment in many Chesapeake Bay streams. Farmers are voluntary conservation partners and have an important role in improving water-quality conditions. 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