Item talk:Q166896

{

 "id": "https://openalex.org/T10858",
 "display_name": "Provision and Assessment of Nutrition Support Therapy",
 "description": "This cluster of papers focuses on the provision and assessment of nutrition support therapy, particularly in critically ill patients. It covers topics such as enteral and parenteral nutrition, intestinal failure, the role of glutamine, metabolic rate measurement, immunonutrition, and management of short bowel syndrome. The cluster also addresses the use of home parenteral nutrition and the impact of nutrition support on clinical outcomes.",
 "keywords": [
   "Nutrition Support Therapy",
   "Critical Care",
   "Enteral Nutrition",
   "Parenteral Nutrition",
   "Intestinal Failure",
   "Glutamine",
   "Metabolic Rate",
   "Immunonutrition",
   "Short Bowel Syndrome",
   "Home Parenteral Nutrition"
 ],
 "ids": {
   "openalex": "https://openalex.org/T10858",
   "wikipedia": "https://en.wikipedia.org/wiki/Nutrition_support_therapy"
 },
 "subfield": {
   "id": "https://openalex.org/subfields/2916",
   "display_name": "Nutrition and Dietetics"
 },
 "field": {
   "id": "https://openalex.org/fields/29",
   "display_name": "Nursing"
 },
 "domain": {
   "id": "https://openalex.org/domains/4",
   "display_name": "Health Sciences"
 },
 "siblings": [
   {
     "id": "https://openalex.org/T11294",
     "display_name": "Composition and Health Effects of Human Milk"
   },
   {
     "id": "https://openalex.org/T10915",
     "display_name": "Copper and Zinc in Health and Disease"
   },
   {
     "id": "https://openalex.org/T10140",
     "display_name": "Dietary Fiber and Human Health"
   },
   {
     "id": "https://openalex.org/T12075",
     "display_name": "Effects of Dietary Sodium on Health"
   },
   {
     "id": "https://openalex.org/T12314",
     "display_name": "Health Benefits of Nut Consumption"
   },
   {
     "id": "https://openalex.org/T12638",
     "display_name": "Health Benefits of Pomegranate Consumption"
   },
   {
     "id": "https://openalex.org/T13479",
     "display_name": "Health Benefits of Wheatgrass Consumption"
   },
   {
     "id": "https://openalex.org/T12873",
     "display_name": "Impact of Nutrition and Eating Habits on Health"
   },
   {
     "id": "https://openalex.org/T10596",
     "display_name": "Maternal and Child Nutrition in Developing Countries"
   },
   {
     "id": "https://openalex.org/T12489",
     "display_name": "Role of Fructans in Nutrition and Health"
   },
   {
     "id": "https://openalex.org/T12280",
     "display_name": "Role of Magnesium in Health and Disease"
   },
   {
     "id": "https://openalex.org/T10387",
     "display_name": "Role of Omega-3 Fatty Acids in Health"
   },
   {
     "id": "https://openalex.org/T11107",
     "display_name": "Role of Selenium in Human Health and Disease"
   },
   {
     "id": "https://openalex.org/T12554",
     "display_name": "Role of Vitamin C in Health and Disease"
   },
   {
     "id": "https://openalex.org/T13004",
     "display_name": "Role of Vitamin K in Health"
   },
   {
     "id": "https://openalex.org/T11584",
     "display_name": "Sweeteners' Taste and Impact on Health"
   }
 ],
 "works_count": 90972,
 "cited_by_count": 903827,
 "updated_date": "2024-08-26T06:07:51.632473",
 "created_date": "2024-01-23"

}