History and Future of Food Irradiation (Q167511): Difference between revisions
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Revision as of 12:20, 8 September 2024
Exploring the history, current status, and future of food irradiation, its effects on safety, quality, and consumer acceptance.
- Food Irradiation
- Irradiation Effects
- Food Safety
- EPR Dosimetry
- Microbial Decontamination
- Antioxidant Activity
- Consumer Acceptance
- Gamma Irradiation
- Quality Characteristics
- Regulatory Considerations
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | History and Future of Food Irradiation |
Exploring the history, current status, and future of food irradiation, its effects on safety, quality, and consumer acceptance. |
|
