Nutritional and Functional Potential of Ancient Grains (Q168857): Difference between revisions
From geokb
(Created a new Item: Added new OpenAlex topic claimed by USGS staff from API) |
(Changed label, description and/or aliases in en, and other parts: modified description with assistance from Llama 3.1) |
||
description / en | description / en | ||
Exploring the nutritional benefits and health potential of ancient grains like quinoa and amaranth. |
Revision as of 14:42, 30 August 2024
Exploring the nutritional benefits and health potential of ancient grains like quinoa and amaranth.
- Quinoa
- Buckwheat
- Amaranth
- Nutritional Value
- Functional Foods
- Antioxidant Activity
- Pseudocereals
- Phytochemicals
- Gluten-Free Ingredients
- Traditional Leafy Vegetables
Language | Label | Description | Also known as |
---|---|---|---|
English | Nutritional and Functional Potential of Ancient Grains |
Exploring the nutritional benefits and health potential of ancient grains like quinoa and amaranth. |
|