History and Future of Food Irradiation (Q167511): Difference between revisions

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This cluster of papers explores the history, current status, and future prospects of food irradiation, covering topics such as irradiation effects on food safety, EPR dosimetry for radiation detection, microbial decontamination, antioxidant activity,
Exploring the history, current status, and future of food irradiation, its effects on safety, quality, and consumer acceptance.

Revision as of 13:46, 30 August 2024

Exploring the history, current status, and future of food irradiation, its effects on safety, quality, and consumer acceptance.
  • Food Irradiation
  • Irradiation Effects
  • Food Safety
  • EPR Dosimetry
  • Microbial Decontamination
  • Antioxidant Activity
  • Consumer Acceptance
  • Gamma Irradiation
  • Quality Characteristics
  • Regulatory Considerations
Language Label Description Also known as
English
History and Future of Food Irradiation
Exploring the history, current status, and future of food irradiation, its effects on safety, quality, and consumer acceptance.
  • Food Irradiation
  • Irradiation Effects
  • Food Safety
  • EPR Dosimetry
  • Microbial Decontamination
  • Antioxidant Activity
  • Consumer Acceptance
  • Gamma Irradiation
  • Quality Characteristics
  • Regulatory Considerations

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