Item talk:Q168956

{

 "OpenAlex": {
   "cited_by_count": 107901,
   "created_date": "2024-01-23",
   "description": "This cluster of papers explores the impact of nutrition, eating habits, and dietary behavior on the health and well-being of individuals. It covers a wide range of topics including food consumption, meal patterns, consumer preferences, body image perception, and the relationship between nutrition and various health conditions.",
   "display_name": "Impact of Nutrition and Eating Habits on Health",
   "domain": {
     "id": "https://openalex.org/domains/4",
     "display_name": "Health Sciences"
   },
   "field": {
     "id": "https://openalex.org/fields/29",
     "display_name": "Nursing"
   },
   "id": "https://openalex.org/T12873",
   "ids": {
     "openalex": "https://openalex.org/T12873",
     "wikipedia": "https://en.wikipedia.org/wiki/Nutrition"
   },
   "keywords": [
     "Nutrition",
     "Eating Habits",
     "Health",
     "Dietary Behavior",
     "Food Consumption",
     "Lifestyle",
     "Meal Patterns",
     "Consumer Preferences",
     "Body Image Perception",
     "Obesity"
   ],
   "siblings": [
     {
       "id": "https://openalex.org/T11294",
       "display_name": "Composition and Health Effects of Human Milk"
     },
     {
       "id": "https://openalex.org/T10915",
       "display_name": "Copper and Zinc in Health and Disease"
     },
     {
       "id": "https://openalex.org/T10140",
       "display_name": "Dietary Fiber and Human Health"
     },
     {
       "id": "https://openalex.org/T12075",
       "display_name": "Effects of Dietary Sodium on Health"
     },
     {
       "id": "https://openalex.org/T12314",
       "display_name": "Health Benefits of Nut Consumption"
     },
     {
       "id": "https://openalex.org/T12638",
       "display_name": "Health Benefits of Pomegranate Consumption"
     },
     {
       "id": "https://openalex.org/T13479",
       "display_name": "Health Benefits of Wheatgrass Consumption"
     },
     {
       "id": "https://openalex.org/T10596",
       "display_name": "Maternal and Child Nutrition in Developing Countries"
     },
     {
       "id": "https://openalex.org/T10858",
       "display_name": "Provision and Assessment of Nutrition Support Therapy"
     },
     {
       "id": "https://openalex.org/T12489",
       "display_name": "Role of Fructans in Nutrition and Health"
     },
     {
       "id": "https://openalex.org/T12280",
       "display_name": "Role of Magnesium in Health and Disease"
     },
     {
       "id": "https://openalex.org/T10387",
       "display_name": "Role of Omega-3 Fatty Acids in Health"
     },
     {
       "id": "https://openalex.org/T11107",
       "display_name": "Role of Selenium in Human Health and Disease"
     },
     {
       "id": "https://openalex.org/T12554",
       "display_name": "Role of Vitamin C in Health and Disease"
     },
     {
       "id": "https://openalex.org/T13004",
       "display_name": "Role of Vitamin K in Health"
     },
     {
       "id": "https://openalex.org/T11584",
       "display_name": "Sweeteners' Taste and Impact on Health"
     }
   ],
   "subfield": {
     "id": "https://openalex.org/subfields/2916",
     "display_name": "Nutrition and Dietetics"
   },
   "updated_date": "2024-08-19T05:32:52.630973",
   "works_count": 42007,
   "oa_id": "T12873"
 }

}