Item talk:Q167759

{

 "OpenAlex": {
   "display_name": "Genetic and Environmental Factors in Grapevine Cultivation",
   "description": "This cluster of papers explores the genetic and environmental factors influencing grapevine cultivation, including the impact of climate change on wine quality, the role of anthocyanins and water deficit in grape development, transcriptome analysis of grape berries, and the concept of terroir in viticulture.",
   "keywords": [
     "Grapevine",
     "Genetics",
     "Climate Change",
     "Wine Quality",
     "Anthocyanins",
     "Water Deficit",
     "Transcriptome Analysis",
     "Viticulture",
     "Terroir",
     "Grape Berry Ripening"
   ],
   "ids": {
     "openalex": "https://openalex.org/T11796",
     "wikipedia": "https://en.wikipedia.org/wiki/Vitis_vinifera"
   },
   "subfield": {
     "id": "https://openalex.org/subfields/1110",
     "display_name": "Plant Science"
   },
   "field": {
     "id": "https://openalex.org/fields/11",
     "display_name": "Agricultural and Biological Sciences"
   },
   "domain": {
     "id": "https://openalex.org/domains/1",
     "display_name": "Life Sciences"
   },
   "updated_date": "2024-08-12T06:09:08.663766",
   "created_date": "2024-01-23",
   "type": "topic",
   "oa_id": "T11796",
   "id": "https://openalex.org/T11796"
 }

}