Item talk:Q167713

{

 "id": "https://openalex.org/T10140",
 "display_name": "Dietary Fiber and Human Health",
 "description": "This cluster of papers explores the role of dietary fiber, glycemic index, starch, and whole grains in human health. It covers topics such as the health benefits of dietary fiber, glycemic index methodology, physicochemical properties of starch, and the impact of whole grain consumption on metabolic health.",
 "keywords": [
   "Dietary Fiber",
   "Glycemic Index",
   "Starch",
   "Health Benefits",
   "Whole Grain",
   "Resistant Starch",
   "Physicochemical Properties",
   "Metabolic Health",
   "Cereal Grains",
   "Rheological Properties"
 ],
 "ids": {
   "openalex": "https://openalex.org/T10140",
   "wikipedia": "https://en.wikipedia.org/wiki/Dietary_fiber"
 },
 "subfield": {
   "id": "https://openalex.org/subfields/2916",
   "display_name": "Nutrition and Dietetics"
 },
 "field": {
   "id": "https://openalex.org/fields/29",
   "display_name": "Nursing"
 },
 "domain": {
   "id": "https://openalex.org/domains/4",
   "display_name": "Health Sciences"
 },
 "siblings": [
   {
     "id": "https://openalex.org/T11294",
     "display_name": "Composition and Health Effects of Human Milk"
   },
   {
     "id": "https://openalex.org/T10915",
     "display_name": "Copper and Zinc in Health and Disease"
   },
   {
     "id": "https://openalex.org/T12075",
     "display_name": "Effects of Dietary Sodium on Health"
   },
   {
     "id": "https://openalex.org/T12314",
     "display_name": "Health Benefits of Nut Consumption"
   },
   {
     "id": "https://openalex.org/T12638",
     "display_name": "Health Benefits of Pomegranate Consumption"
   },
   {
     "id": "https://openalex.org/T13479",
     "display_name": "Health Benefits of Wheatgrass Consumption"
   },
   {
     "id": "https://openalex.org/T12873",
     "display_name": "Impact of Nutrition and Eating Habits on Health"
   },
   {
     "id": "https://openalex.org/T10596",
     "display_name": "Maternal and Child Nutrition in Developing Countries"
   },
   {
     "id": "https://openalex.org/T10858",
     "display_name": "Provision and Assessment of Nutrition Support Therapy"
   },
   {
     "id": "https://openalex.org/T12489",
     "display_name": "Role of Fructans in Nutrition and Health"
   },
   {
     "id": "https://openalex.org/T12280",
     "display_name": "Role of Magnesium in Health and Disease"
   },
   {
     "id": "https://openalex.org/T10387",
     "display_name": "Role of Omega-3 Fatty Acids in Health"
   },
   {
     "id": "https://openalex.org/T11107",
     "display_name": "Role of Selenium in Human Health and Disease"
   },
   {
     "id": "https://openalex.org/T12554",
     "display_name": "Role of Vitamin C in Health and Disease"
   },
   {
     "id": "https://openalex.org/T13004",
     "display_name": "Role of Vitamin K in Health"
   },
   {
     "id": "https://openalex.org/T11584",
     "display_name": "Sweeteners' Taste and Impact on Health"
   }
 ],
 "works_count": 91694,
 "cited_by_count": 1820790,
 "updated_date": "2024-08-26T05:30:56.025506",
 "created_date": "2024-01-23"

}