The following pages link to Dale Honeyfield (Q163100):
Displayed 50 items.
- Isolation of thiaminase-positive bacteria from alewife (Q143983) (← links)
- Investigation of thiamine and PCB association with early life stage fry mortality in lake trout from northwestern Lake Michigan in 1996-1998 (Q144257) (← links)
- A rapid solid-phase extraction fluorometric method for thiamine and riboflavin in salmonid eggs (Q144288) (← links)
- Early mortality syndrome in Great Lakes salmonines (Q144328) (← links)
- Thiamine status in adult salmonines in the Great Lakes (Q144330) (← links)
- Abundance of plankton species in Lake Michigan and incidence of early mortality syndrome from 1983 to 1992 (Q144579) (← links)
- Role of stress, gut microflora, immune function and alewife on thiaminase: Research task report on early mortality syndrome workshop (Q144590) (← links)
- Successful experimental reproduction of early mortality syndrome in Lake trout: Research task report on early mortality syndrome workshop (Q144592) (← links)
- A review of early mortality syndrome (EMS) Great Lakes salmonids: relationship with thiamine deficiency (Q144617) (← links)
- Factors associated with temporal variation in EMS: Research task report on early mortality syndrome workshop (Q144620) (← links)
- Progress in isolating a thiamin carrier protein from fish (Q144624) (← links)
- Thiamine deficiency: a viable hypothesis for paralytic syndrome in Baltic birds. Commentary on Sonne et al., 2012. A review of the factors causing paralysis in wild birds: implications for the paralytic syndrome observed in the Baltic Sea. <i>Scie... (Q147504) (← links)
- Thiaminase activity in native freshwater mussels (Q147913) (← links)
- Comparison of thiaminase activity in fish using the radiometric and 4-nitrothiophenol colorimetric methods (Q148848) (← links)
- Spatial and temporal dynamics of lake whitefish (Coregonus clupeaformis) health indicators: linking individual-based indicators to a management-relevant endpoint (Q148864) (← links)
- Phylogeny and foraging mode correspond with thiaminase activity in freshwater fishes: Potential links to environmental factors (Q149331) (← links)
- Dietary calcein marking of brook trout, Atlantic salmon, yellow perch, and coho salmon scales (Q152036) (← links)
- An exploratory assessment of thiamine status in western Alaska Chinook salmon (Oncorhynchus tshawytscha) (Q152618) (← links)
- Widespread episodic thiamine deficiency in Northern Hemisphere wildlife (Q152718) (← links)
- Thiamine and lipid utilization in fasting Chinook salmon (Q152773) (← links)
- Seasonal patterns in stream periphyton fatty acids and community benthic algal composition in six high quality headwater streams (Q234574) (← links)
- In vitro immune functions in thiamine-replete and -depleted lake trout (Salvelinus namaycush) (Q236230) (← links)
- Impact of thiamine deficiency on T-cell dependent and T-cell independent antibody production in lake trout (Q245630) (← links)
- Increase in lake trout reproduction in Lake Huron following the collapse of alewife: Relief from thiamine deficiency or larval predation? (Q247671) (← links)
- Variation in Lake Michigan alewife (Alosa pseudoharengus) thiaminase and fatty acids composition (Q247675) (← links)
- Organochlorine pesticides and thiamine in eggs of largemouth bass and American alligators and their relationship with early life-stage mortality (Q248922) (← links)
- Impacts of changing food webs in Lake Ontario: Implications of dietary fatty acids on growth of alewives (Q250878) (← links)
- Increasing thiamine concentrations in lake trout eggs from Lakes Huron and Michigan coincide with low alewife abundance (Q251179) (← links)
- Dietary calcein marking of shovelnose sturgeon and the effect of sunlight on mark retention (Q251715) (← links)
- Thiamine and fatty acid content of Lake Michigan Chinook salmon (Q252570) (← links)
- An assessment of the thiamine status of Smallmouth Bass (Micropterus dolomieu) in the Susquehanna River watershed (Q253511) (← links)
- Thiamine deficiency effects on the vision and foraging ability of lake trout fry (Q253958) (← links)
- Implication of thiamine deficiency in the ethiology of early mortality syndrome of Lake Michigan coho salmon (Q256194) (← links)
- Thiamine status of Cayuga Lake rainbow trout and its influence on spawning migration (Q258003) (← links)
- Dietary alewife and bloater chub effect on lake trout egg thiamine; Report on early mortality syndrome workshop (Q259092) (← links)
- Observed changes in early mortality syndrome in Lake Michigan coho and chinook salmon from 1994-1999 (Q259156) (← links)
- Variations of thiaminase I activity pH dependencies among typical Great Lakes forage fish and Paenibacillus thiaminolyticus. (Q260584) (← links)
- Direct chromatography method for ascorbic acid, ascorbyl-2-sulfate, and ascorbyl-2-phosphate in chinook salmon tissue (Q260722) (← links)
- Thiamine concentrations in lake trout and Atlantic salmon eggs during 14 years following the invasion of alewife in Lake Champlain (Q262433) (← links)
- Pathology, physiologic parameters, tissue contaminants, and tissue thiamine in morbid and healthy central Florida adult American alligators (Alligator mississippiensis) (Q263109) (← links)
- The effect of thiamine injection on upstream migration, survival, and thiamine status of putative thiamine-deficient coho salmon (Q264897) (← links)
- Hydraulic characteristics of a rectangular mixed-cell rearing unit (Q266820) (← links)
- A method for measuring total thiaminase activity in fish tissues (Q267049) (← links)
- Can diet-dependent factors help explain fish-to-fish variation in thiamine-dependent early mortality syndrome? (Q270661) (← links)
- Measurement of milt quality and factors affecting viability of fish spermatotzoa; Cryopreservation aquatic species (Q274665) (← links)
- Effect of a thiamine antagonist on blood thiamine levels in lake trout (Q275940) (← links)
- Quantitative polymerase chain reaction (PCR) assays for a bacterial thiaminase I gene and the thiaminase-producing bacterium Paenibacillus thiaminolyticus. (Q276744) (← links)
- Identification of organic compounds in the water of a fish culture system (Q278948) (← links)
- Thiamine and fatty acid content of walleye tissue from three southern U.S. reservoirs (Q281995) (← links)
- Thiamine status of lake trout in lake Ontario and its relation to diet after the colonization of round goby, 2005–2006 (Q282742) (← links)