Analysis of Pesticide Residues in Food (Q166716): Difference between revisions
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Revision as of 12:11, 8 September 2024
Analysis of pesticide residues in food using liquid chromatography and mass spectrometry techniques.
- Pesticide Residues
- Liquid Chromatography
- Mass Spectrometry
- Multiresidue Method
- QuEChERS
- Matrix Effects
- Method Validation
- Food Safety
- Sample Preparation
- High-Throughput Analysis
Language | Label | Description | Also known as |
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English | Analysis of Pesticide Residues in Food |
Analysis of pesticide residues in food using liquid chromatography and mass spectrometry techniques. |
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