Item talk:Q167499

{

 "id": "https://openalex.org/T12554",
 "display_name": "Role of Vitamin C in Health and Disease",
 "description": "This cluster of papers explores the diverse roles of Vitamin C, also known as ascorbic acid, in health and disease. It covers topics such as its antioxidant properties, its potential in cancer treatment, its impact on immune function, its use in sepsis management, pharmacokinetics for oral and intravenous administration, neuroprotective effects, and its potential role in COVID-19 treatment.",
 "keywords": [
   "Vitamin C",
   "Antioxidant",
   "Ascorbic Acid",
   "Cancer",
   "Immune Function",
   "Sepsis",
   "Pharmacokinetics",
   "Neuroprotective",
   "Intravenous Use",
   "COVID-19"
 ],
 "ids": {
   "openalex": "https://openalex.org/T12554",
   "wikipedia": "https://en.wikipedia.org/wiki/Vitamin_C"
 },
 "subfield": {
   "id": "https://openalex.org/subfields/2916",
   "display_name": "Nutrition and Dietetics"
 },
 "field": {
   "id": "https://openalex.org/fields/29",
   "display_name": "Nursing"
 },
 "domain": {
   "id": "https://openalex.org/domains/4",
   "display_name": "Health Sciences"
 },
 "siblings": [
   {
     "id": "https://openalex.org/T11294",
     "display_name": "Composition and Health Effects of Human Milk"
   },
   {
     "id": "https://openalex.org/T10915",
     "display_name": "Copper and Zinc in Health and Disease"
   },
   {
     "id": "https://openalex.org/T10140",
     "display_name": "Dietary Fiber and Human Health"
   },
   {
     "id": "https://openalex.org/T12075",
     "display_name": "Effects of Dietary Sodium on Health"
   },
   {
     "id": "https://openalex.org/T12314",
     "display_name": "Health Benefits of Nut Consumption"
   },
   {
     "id": "https://openalex.org/T12638",
     "display_name": "Health Benefits of Pomegranate Consumption"
   },
   {
     "id": "https://openalex.org/T13479",
     "display_name": "Health Benefits of Wheatgrass Consumption"
   },
   {
     "id": "https://openalex.org/T12873",
     "display_name": "Impact of Nutrition and Eating Habits on Health"
   },
   {
     "id": "https://openalex.org/T10596",
     "display_name": "Maternal and Child Nutrition in Developing Countries"
   },
   {
     "id": "https://openalex.org/T10858",
     "display_name": "Provision and Assessment of Nutrition Support Therapy"
   },
   {
     "id": "https://openalex.org/T12489",
     "display_name": "Role of Fructans in Nutrition and Health"
   },
   {
     "id": "https://openalex.org/T12280",
     "display_name": "Role of Magnesium in Health and Disease"
   },
   {
     "id": "https://openalex.org/T10387",
     "display_name": "Role of Omega-3 Fatty Acids in Health"
   },
   {
     "id": "https://openalex.org/T11107",
     "display_name": "Role of Selenium in Human Health and Disease"
   },
   {
     "id": "https://openalex.org/T13004",
     "display_name": "Role of Vitamin K in Health"
   },
   {
     "id": "https://openalex.org/T11584",
     "display_name": "Sweeteners' Taste and Impact on Health"
   }
 ],
 "works_count": 47593,
 "cited_by_count": 799491,
 "updated_date": "2024-08-26T05:27:35.839790",
 "created_date": "2024-01-23"

}