Regional acidification trends in Florida shellfish estuaries: A 20+ year look at pH, oxygen, temperature, and salinity (Q145517): Difference between revisions
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Property / addresses subject: Impact of Ocean Acidification on Marine Ecosystems / rank | |||
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Property / addresses subject: Impact of Ocean Acidification on Marine Ecosystems / reference | |||
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Property / addresses subject: Impact of Aquaculture on Marine Ecosystems and Food Supply / rank | |||
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Property / addresses subject: Impact of Aquaculture on Marine Ecosystems and Food Supply / reference | |||
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Property / addresses subject: Marine Biogeochemistry and Ecosystem Dynamics / rank | |||
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Property / addresses subject: Marine Biogeochemistry and Ecosystem Dynamics / reference | |||
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Property / OpenAlex ID: W2777525705 / rank | |||
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Latest revision as of 15:40, 12 September 2024
a Article (Journal Article) published by Springer as part of series - Estuaries and Coasts
Language | Label | Description | Also known as |
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English | Regional acidification trends in Florida shellfish estuaries: A 20+ year look at pH, oxygen, temperature, and salinity |
a Article (Journal Article) published by Springer as part of series - Estuaries and Coasts |
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