Item talk:Q167862

{

 "OpenAlex": {
   "cited_by_count": 338767,
   "created_date": "2024-01-23",
   "description": "This cluster of papers explores the role of magnesium in human health and disease, focusing on topics such as TRPM7 channels, hypomagnesemia, metabolic syndrome, diabetes, inflammation, cardiovascular disease, ion channel function, nutrition, and plant physiology.",
   "display_name": "Role of Magnesium in Health and Disease",
   "domain": {
     "id": "https://openalex.org/domains/4",
     "display_name": "Health Sciences"
   },
   "field": {
     "id": "https://openalex.org/fields/29",
     "display_name": "Nursing"
   },
   "id": "https://openalex.org/T12280",
   "ids": {
     "openalex": "https://openalex.org/T12280",
     "wikipedia": "https://en.wikipedia.org/wiki/Magnesium"
   },
   "keywords": [
     "Magnesium",
     "TRPM7",
     "Hypomagnesemia",
     "Metabolic Syndrome",
     "Diabetes",
     "Inflammation",
     "Cardiovascular Disease",
     "Ion Channel",
     "Nutrition",
     "Plant Physiology"
   ],
   "siblings": [
     {
       "id": "https://openalex.org/T11294",
       "display_name": "Composition and Health Effects of Human Milk"
     },
     {
       "id": "https://openalex.org/T10915",
       "display_name": "Copper and Zinc in Health and Disease"
     },
     {
       "id": "https://openalex.org/T10140",
       "display_name": "Dietary Fiber and Human Health"
     },
     {
       "id": "https://openalex.org/T12075",
       "display_name": "Effects of Dietary Sodium on Health"
     },
     {
       "id": "https://openalex.org/T12314",
       "display_name": "Health Benefits of Nut Consumption"
     },
     {
       "id": "https://openalex.org/T12638",
       "display_name": "Health Benefits of Pomegranate Consumption"
     },
     {
       "id": "https://openalex.org/T13479",
       "display_name": "Health Benefits of Wheatgrass Consumption"
     },
     {
       "id": "https://openalex.org/T12873",
       "display_name": "Impact of Nutrition and Eating Habits on Health"
     },
     {
       "id": "https://openalex.org/T10596",
       "display_name": "Maternal and Child Nutrition in Developing Countries"
     },
     {
       "id": "https://openalex.org/T10858",
       "display_name": "Provision and Assessment of Nutrition Support Therapy"
     },
     {
       "id": "https://openalex.org/T12489",
       "display_name": "Role of Fructans in Nutrition and Health"
     },
     {
       "id": "https://openalex.org/T10387",
       "display_name": "Role of Omega-3 Fatty Acids in Health"
     },
     {
       "id": "https://openalex.org/T11107",
       "display_name": "Role of Selenium in Human Health and Disease"
     },
     {
       "id": "https://openalex.org/T12554",
       "display_name": "Role of Vitamin C in Health and Disease"
     },
     {
       "id": "https://openalex.org/T13004",
       "display_name": "Role of Vitamin K in Health"
     },
     {
       "id": "https://openalex.org/T11584",
       "display_name": "Sweeteners' Taste and Impact on Health"
     }
   ],
   "subfield": {
     "id": "https://openalex.org/subfields/2916",
     "display_name": "Nutrition and Dietetics"
   },
   "updated_date": "2024-08-19T05:42:52.529885",
   "works_count": 18475,
   "oa_id": "T12280"
 }

}